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The Disinfection Services Taskforce completed the development of the white paper titled, “Disinfection Services and the Pest Management Industry” which outlines the important items that pest management firms must consider before implementing a new disinfection service for SARS-CoV-2. This six page document includes topics such as: service, staffing, customer communication, training, PPE, product selection and other important details that should not be overlooked.
The 2019 guidelines were developed as a resource for pest management professionals that provide service to the retail food service industry. This guidance is comprised of three sections that all interact together – record-keeping and communication are a major part of implementing an integrated pest management program for retail food handling facilities. This guide will help with developing a true partnership between the pest control operator and the restaurant or food service client for excellent service.
Third party audit programs are essential for food processing facilities to remain vigilant in food safety, comply with the Food Safety Modernization Act, and to maintain certification. NPMA has created this audit scheme to assist the pest management industry in maintaining proper pest control practices to help ensure that these facilities pass third party audits.
The 2016 Pest Management Standards for Food Processing & Handling Facilities, accompanying test, and study guide were developed as an invaluable resource to protect food and comply with Food Safety Modernization Act. NPMA continues to work with Federal Agencies and major global auditing companies to assist in ensuring the safety of America's food supply.
To ensure industry professionals have the best possible guidance on controlling bed bugs effectively, responsibly and safely, NPMA has created Best Management Practices for Bed Bugs (BMPs), guidelines developed by industry professionals, regulators, academics, and entomologists.
NPMA offers bed bug treatment protocols for a variety of business types and locales. This page offers access to those protocols, available in English or French.
QualityPro is administered by the Foundation for Professional Pest Management, an independent organization that has been developing good business practices and standards since 2004. Designed specifically for pest management companies, QualityPro is proud to accredit over 500 of the best companies in the industry. The QualityPro accreditation ensures companies meet 16 standards that define professionalism in pest management. After a company earns its accreditation, it is eligible to earn additional certifications for service: GreenPro, QualityPro Schools, and QualityPro Food Safety.
Here you can find a range of model service contracts from bed bug inspections to termite treatments, all covering both the PMP's and the client's responsibilities.
Do you service a LEED certified building? Make sure your customer earns the 2 points for pest management by earning the GreenPro service certification available through QualtiyPro.
This page offers the latest in OSHA standards to equip you with the tools necessary to lead your team with confidence knowing that your safety program is up to date.