NPMA Pest Management in Food Processing and Handling Facilities Course

Heads-Up

The process for registering for the NPMA Food Processing & Handling Exam Rollins changed in December 2023. 

  • You no longer need a voucher code.
  • You can register others in one checkout process.
  • You will be asked to enter your Branch ID instead of updating the address

Instructions for Managers Registering Others

  1. Click Enroll in Course/Register Others
  2. Login with YOUR e-mail address
  3. Click “Register Another Person”
    Search by name or e-mail. If they are in the system, add them. If not, click "Add New Person." Put your Branch ID in the Employee ID field. You can add multiple people before you go to check out.
  4. Proceed through the checkout process.
  5. Each person you registered will have an e-mail that includes the link to access their course. If it is their first time logging in, they will need to use the Forgot Password process to get a temporary password and set their own.

Enroll in Course / Register Others

Access Course 

Look up Certificate of Completion (Updated Weekly)  

 

Course Info

NPMA’s “Pest Management in Food Processing & Handling Facilities” course is a seven-part course that trains and evaluates knowledge of the 2016 Standards for Pest Management in Food Processing and Handling Facilities.

The 2016 version provides updates and improvements to better address changing regulatory requirements and Food Safety Modernization Act standards, new technologies and better integrated pest management practices.

Successful completion requires passing an exam. For each of the seven parts. The passing score is 80%. There is no limit to the number of times you may take the exam. Upon successful completion of the exam, you will earn a certificate that provides evidence of GMP (Good Manufacturing Practices) training.
The cost of the course is $50, which will be charged to your branch. Completion of the course will be processed monthly by the Rollins LMS administrator upon notification by NPMA.

The course itself has 4 parts: Authentication, Download the “2016 Standards for Pest Management in Food Processing and Handling Facilities,” Download the “NPMA Course Study Guide,” and take the exam.

While you may share the “Standards”, NPMA has made a unique effort with Rollins to have access to their “Study Guide”. Therefore, it is important that you do not share the “Study Guide” with anyone who has not officially signed up for the course.

This training replaces the AIB course. For those that have completed the AIB or are currently enrolled in that course, you do not need to also take this NPMA course.